Easiest Way to Make Tasty Toffee Butter Ice Box Cookies | Taste Home Recipes
Toffee Butter Ice Box Cookies.
You can have Toffee Butter Ice Box Cookies using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Toffee Butter Ice Box Cookies
- You need 1 Cup of butter - softened.
- Prepare 1 Cup of sugar.
- It's 1 teaspoon of vanilla extract.
- It's 1 of Egg - Room temp..
- You need 2 1/2 cups of Flour.
- Prepare 1 Cup of Heath Toffee Bits.
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Toffee Butter Ice Box Cookies instructions
- Cream buttrr & sugar together. Add in egg and vanilla mix until well combined. Stir in flour. Mixing until fully incorporated. Fold in Heath Toffee Bits..
- Divide dough in half and place dough onto plastic wrap. Form dough into a log about 6" long and 1&1/2" round. Refrigerate dough 1-2 hours. Or until nice and firm..
- Preheat oven to 375ºF. Line baking sheet with parchment paper. Remove plastic wrap. Cut into 1/4" slices and place 2" apart. Bake 8 minutes or until lightly brown..
- I usually Freeze some of my Cookies for later or if somebody drops by. Let them cool. I vacuum sealed mine. Get out of freezer. They thaw in no time..
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