How to Prepare Appetizing Jamur Enoki Kuah Pedas ala Devi

Jamur Enoki Kuah Pedas ala Devi.

Jamur Enoki Kuah Pedas ala Devi You can cook Jamur Enoki Kuah Pedas ala Devi using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Jamur Enoki Kuah Pedas ala Devi

  1. Prepare 1 bungkus of jamur enoki.
  2. It's 3 of crab stik.
  3. You need 4 stik of rumput laut.
  4. It's 1 batang of daun bawang.
  5. Prepare 4 of cabai merah.
  6. You need 1 of bawang putih.
  7. It's 3 of bawang merah.
  8. Prepare 1 buah of tomat.
  9. Prepare 3 sdm of minyak goreng.
  10. It's 3 sdm of bubuk cabai.
  11. Prepare 1/2 gelas of air.
  12. You need 1/2 sdm of tepung maizena /1 sdm air.
  13. It's Secukupnya of garam.
  14. It's Secukupnya of masako.
  15. It's Secukupnya of gula.

Jamur Enoki Kuah Pedas ala Devi instructions

  1. Blender bawang merah, cabai dan tomat kasih air dikit tuang ke mangkuk kecil tambah bubuk cabai dan cincang bawang putih..
  2. Potong tipis daun bawang, masukkan minyak ke wajan oseng bawang putih hingga harum lalu masukkan bumbu yg dibelender, masukkan garam, gula pasir, masako dan air (kemudian rasakan)..
  3. Masukkan daun bawang serta air maizena aduk hingga kental, lalu masukkan jamur enoki, crabstik dan stik rumput laut. Diamkan beberapa menit hingga rada mengental dan angkat.

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