Easiest Way to Make Tasty Dark Chocolate Chunk Cookies | Taste Home Recipes

Dark Chocolate Chunk Cookies.

You can cook Dark Chocolate Chunk Cookies using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dark Chocolate Chunk Cookies

1. Prepare of unsalted butter.
2. Prepare of sugar.
3. You need of egg (substitute meringue powder if you don’t have eggs).
4. You need of bite size Dove dark chocolate (cut into quarters).
5. Prepare of salt.
6. It's of flour.
7. You need of baking soda.
8. Prepare of vanilla extract (water if you use meringue).

Dark Chocolate Chunk Cookies instructions

1. Preheat oven to 350°F.
2. In a mixer, cream together sugar and room temperature butter.
3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla).
4. Add chocolate chunks and lightly mix.
5. Bake for 12 minutes! Enjoy warm..