Recipe: Delicious max and ermas chicken tortilla soup

max and ermas chicken tortilla soup.

You can have max and ermas chicken tortilla soup using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of max and ermas chicken tortilla soup

1. You need 2 can of cream of mushroom soup.
2. It's 2 can of cream of chicken soup.
3. Prepare 2 can of cream of celery soup.
4. It's 2 can of cream of cheddar cheese soup.
5. You need 15 oz of chicken broth.
6. Prepare 15 oz of diced tomatoes.
7. Prepare 1 cup of pace medium picante salsa.
8. It's 4 1/2 oz of ortega green chilies.
9. Prepare 1 each of chopped onion.
10. Prepare 4 clove of minced garlic.
11. You need 1 tsp of red chili powder.
12. You need 1 of salt and pepper.
13. You need 1/4 cup of chopped cilantro.
14. You need 4 each of cubed and cooked chicken breast.
15. It's 1 packages of crushed tortillas.
16. It's 1 of shredded cheese.

max and ermas chicken tortilla soup step by step

1. in a large stock pot whisk together all 8 cans of soup..
2. add chicken broth, tomatoes, salsa, green chilis, onion, garlic, chili powder, salt and pepper..
3. bring to a full boil, reduce heat and simmer for one hour..
4. add chichen and cilantro, simmer for 1 hour.