Recipe: Tasty Easy Chicken Tortilla Soup
Easy Chicken Tortilla Soup.
You can have Easy Chicken Tortilla Soup using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients of Easy Chicken Tortilla Soup
- You need of Soup ingredients.
- It's 4 of boneless skinless chicken breasts.
- It's 3 can of low sodium chicken stock.
- Prepare 2/3 packages of velveeta cheese.
- You need 2 cup of milk.
- You need 1 can of diced tomatoes with peppers.
- You need 1 can of drained sweet corn.
- You need 1 can of Ranch style beans.
- Prepare of Noodles.
- Prepare 1 packages of whole wheat tortillas.
Easy Chicken Tortilla Soup instructions
- Fully cook chicken breasts and then cube them up. Season to taste. I usually use salt and pepper and garlic powder. Fajita seasoning also works well..
- Put the 3 cans of stock in a Dutch oven pot and heat on medium..
- Cut and cube velveeta and melt in stock. Once velveeta is melted, add chicken to pot..
- Add can of diced tomatoes with peppers, can of ranch style beans, and drained can of sweet corn to pot. Do not drain the beans or the tomatoes..
- Add milk and cook on low. Do not boil..
- Cut stack of 5-8 whole wheat tortillas into quarters. Cut each quarter into stacks of 1/2 inch wide noodles. Add noodles to pot and cook until noodles become soft and pliable..
- For a more spicy soup, I like to add some Chipotle seasoning to taste..
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