How to Cook Perfect Chicken Soup With Three Herbs

Chicken Soup With Three Herbs.

You can cook Chicken Soup With Three Herbs using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Soup With Three Herbs

1. You need 1 dash of salt.
2. You need 2 liter of water.
3. Prepare 1 kg of cut in chunk Chicken (without skin).
4. You need of ingredient.
5. Prepare 1 bowl of yuk chuk (solomon's seal slice).
6. You need 1/2 cup of dried goji berries (wolfberry).
7. It's 15 of red dates.

Chicken Soup With Three Herbs instructions

1. Remove skin and fat from chicken then blanch chicken drain.
2. Add chicken and yuk chuk (solomon's seal slice).
3. Add water and wolfberry (dried goji berries) and red dates in preasure cooker on high for 25 minute.
4. Add salt and simmer for another 1 minute dont stir off heat and serve.