How to Make Appetizing Vegetable Soup

Vegetable Soup.

Vegetable Soup You can have Vegetable Soup using 22 ingredients and 8 steps. Here is how you cook that.

Ingredients of Vegetable Soup

  1. Prepare 1 large of Onion, chopped.
  2. It's 2 cloves of Garlic, chopped finely.
  3. It's 1 can of Chopped tomatoes.
  4. You need 1 or 2 of Fresh tomatoes, chopped.
  5. You need 4 sticks of celery, sliced.
  6. You need 100 grams of Chestnut mushrooms.
  7. Prepare 1 handful of parsley, finely chopped.
  8. You need 4 medium of Potatoes, diced.
  9. Prepare 1 of Carrot, peeled and sliced.
  10. Prepare 1 of Bay leaf.
  11. You need 1 liter of Chicken stock or broth (use vegetable stock for vegetarian option).
  12. You need 1 of Salt.
  13. You need as needed of Water.
  14. Prepare 50 grams of Rice.
  15. Prepare 1 pinch of Hot paprika.
  16. It's 2 tbsp of olive oil, extra virgin.
  17. You need 1 can of cannellini beans.
  18. It's 1 of Green pepper, roughly chopped.
  19. It's 50 grams of broccoli sprouts, cut in half.
  20. You need 1 handful of fresh basil leaves, chopped.
  21. Prepare 50 grams of frozen spinach.
  22. Prepare of Parmigiano reggaino cheese.

Vegetable Soup instructions

  1. Heat the oil over a medium heat..
  2. Add the onion, parsley, bay leaf and garlic and fry for 2 minutes or so..
  3. Then add the tomatoes, both can and fresh. Simmer for 5 minutes..
  4. Add the rest of the ingredients, apart from the stock, rice or beans. Mix well regularly for about 10-7 minutes or until the vegetables start to soften..
  5. Add the stock, and simmer for 20 minutes or until vegetables are all cooked..
  6. Add the rice, basil and cannellini beans and simmer for a further 15 minutes..
  7. Check seasoning..
  8. Let it rest for 10 minutes and serve sprinkled with grated cheese..

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