Recipe: Appetizing Chicken Gnocchi Soup
Chicken Gnocchi Soup.
You can have Chicken Gnocchi Soup using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken Gnocchi Soup
- Prepare of Butter.
- You need of Olive Oil.
- Prepare of Onion, diced.
- You need of Asparagus, chopped.
- It's of Garlic Cloves.
- Prepare of Flour, All purpose.
- You need of Half & Half.
- You need of Chicken Broth.
- Prepare of Spinach, chopped.
- Prepare of Chicken Thighs (or 2 breasts).
- Prepare of Gnocchi.
- You need of Salt&Pepper.
Chicken Gnocchi Soup instructions
- In a large pot, add butter and oil. Over Medium-High heat saute diced onions, chopped asparagus, and minced garlic. Add Flour to create a roux. Cook another minute....
- Add the Half & Half and Chicken Broth slowly. Half a cup of each at a time. Stir until mixture begins to thicken..
- Meanwhile, start boiling water for the gnocchi. Gnocchi is done boiling when they start to float. [Optional]: In a frypan, after straining Gnocchi, fry them to add a crisp..
- While the Gnocchi boils, Add your chicken to a oiled frypan. Cook on Medium High heat. Add any spices(salt, pepper), then cover..
- Add asparagus, spinach, gnocchi, and chicken to the thickened sauce. Simmer for a few minutes, stirring lightly then let cool..
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