Recipe: Delicious Enoki Crispy
Enoki Crispy.
You can have Enoki Crispy using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Enoki Crispy
- It's 1/2 bungkus of jamur enoki.
- You need 6 sdm of tepung terigu.
- It's 6 sdm of tepung maizena.
- It's 175 ml of air es.
- It's 4 sdm of kaldu jamur.
Enoki Crispy step by step
- Potong ujung jamur enoki, kemudian pisahkan agar jamur tidak terlalu besar.
- Pisahkan tepung dalam 2 mangkuk. Mangkuk 1 = 3sdm tepung terigu, 3sdm tepung maizena, air es, dan kaldu jamur (adonan basah). Mangkuk 2 = 3sdm tepung terigu, 3sdm maizena, kaldu jamur (adonan kering.
- Celupkan jamur di adonan basah lalu ke adonan kering.
- Goreng dengan minyak panas.
- Jadiiii deh.
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