How to Prepare Appetizing Mexican Chicken Tortilla Soup
Mexican Chicken Tortilla Soup.
You can have Mexican Chicken Tortilla Soup using 14 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Mexican Chicken Tortilla Soup
- It's 3 tsp of vegetable oil.
- It's 2 clove of garlic.
- It's 1 tbsp of tomato paste.
- You need 1 can of diced tomatoes.
- You need 4 tsp of chili powder.
- You need 10 cup of chicken soup base.
- It's 4 cup of shredded chicken.
- You need 3 of corn tortillas cut into thin slices..
- It's 1 of avocado,thinly sliced.
- You need 2 oz of queso fresco,1/2 cup..
- Prepare 1/4 cup of fresh cilantro leaves.
- It's 2 of scallion,thinly sliced.
- You need 1 of lime,juiced.
- It's 1 pinch of salt & pepper.
Mexican Chicken Tortilla Soup instructions
- preheat oven to 400°F. In large pot heat 1 tsp vegetable oil over medium high heat. Add garlic and cook till fragrant,30 seconds. Add tomato paste, diced tomatoes and liquid,and chili powder. Cook until most of liquid is evaporated,2 to 3 mins. Add broth and bring to a boil. Season with salt and pepper..
- mean while,on a rimmed baking sheet,toss tortillas with 2 tsp oil. bake 8 mins.Divide chicken,avocado,cheese,cilantro,and scallion among bowls. top with tortillas and broth. Serve..
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