Recipe: Perfect Pumpkin Cheesecake Brownies | Taste Home Recipes
Pumpkin Cheesecake Brownies.
You can have Pumpkin Cheesecake Brownies using 11 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Pumpkin Cheesecake Brownies
- It's of brownie layer.
- It's 1 box of Brownies (with ingredient called for on the box).
- It's of pumpkin cheese cake layer.
- Prepare 4 oz of Cream cheese.
- It's 1 tbsp of Butter.
- Prepare 1/2 cup of Sugar.
- It's 1 of Egg.
- You need 1 cup of Pumpkin purée.
- You need 1 tsp of Vanilla.
- It's 1/2 tsp of Pumpkin pie spice.
- It's 1 tbsp of Flour.
Pumpkin Cheesecake Brownies instructions
- Prepare brownie mix as directed on package and pour into greased 9x13 pan. In a separate bowl, beat cream cheese, butter, and sugar. Add egg, pumpkin, vanilla, and pumpkin pie spice and beat until well combined. Stir in flour. Drop heaping tablespoonfuls of pumpkin mixture onto brownie batter. Drag knife across top of batter horizontally and then vertically to create a "swirl" effect..
- Bake at 350°F for 28-34 minutes or until cheesecake layer is set (mine was closer to 34 minutes)..
Post a Comment for "Recipe: Perfect Pumpkin Cheesecake Brownies | Taste Home Recipes"
Post a Comment