Recipe: Delicious Capcay With Jamur Enoki dan Jamur Kancing

Capcay With Jamur Enoki dan Jamur Kancing.

You can have Capcay With Jamur Enoki dan Jamur Kancing using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Capcay With Jamur Enoki dan Jamur Kancing

1. It's 100 gram of Jamur Enoki.
2. It's 1 kaleng of Jamur Kancing.
3. You need 1 buah of Wortel.
4. You need 1 ikat of Pakcoy.
5. Prepare 1/4 bonggol of Sawi Putih.
6. It's 1 lembar of Kembang Tahu.
7. Prepare 3 buah of Sosis Sapi.
8. It's 3 siung of Bawang Putih (cincang).
9. You need 1 bungkus of Saos Tiram.
10. It's 3 sdm of Saos Raja Rasa.
11. Prepare Secukupnya of Air, Garam, Gula Pasir, Lada Bubuk dan Kaldu Bubuk Jamur.

Capcay With Jamur Enoki dan Jamur Kancing instructions

1. Persiapan Bahan. Cuci bersih sayuran. Kemudian potong-potong beserta sosis.
2. Tumis bawang putih hingga harum. Masukkan wortel masak hingga wortel layu. Tambahkan air secukupnya, masukkan sosis dan jamur kancing masak hingga mendidih. Tambahkan saos tiram, saos raja rasa dan bumbu-bumbu. Lalu masukkan sawi putih dan pakcoy. Terakhir masukkan kembang tahu dan jamur enoki. Masak sebentar. Siap disajikan.