Easiest Way to Cook Perfect Black Cherry Jell-O Cheesecake | Taste Home Recipes

Black Cherry Jell-O Cheesecake.

You can have Black Cherry Jell-O Cheesecake using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Black Cherry Jell-O Cheesecake

1. It's of sugar (reserve 1/4 cup for crust).
2. Prepare of butter (melted).
3. It's of graham cracker crumbs.
4. You need of box black cherry Jell-O (do not follow box directions).
5. Prepare of (8 ounces) cream cheese softened.
6. Prepare of vanilla extract.
7. It's of (20 ounce)crushed pineapple drained.
8. It's of (8 ounce) container of cool whip.
9. It's of boiling water.

Black Cherry Jell-O Cheesecake instructions

1. Preheat oven to 350°.
2. Mix together 1/4 cup sugar, graham cracker crumbs and melted butter. Press into 9x13 baking dish. Bake for 15 minutes then cool completely..
3. Boil 1 cup of water only for the Jell-O. Add water to Jell-O and stir until dissolved. Set aside and let cool for 15 minutes.
4. In a large bowl, cream together remaining sugar, cream cheese and vanilla..
5. Add cooled Jell-O to cream cheese mixture and blend well. Add cool whip and blend well. Fold in pineapple..
6. Spread mixture evenly over cooled crust and chill for 2 hours or until set. Sprinkle graham cracker crumbs lightly over dessert for garnish..